By KC Kudra If Mexicans ate Taco Bell style food rather than Mexican typical food, they would all be enormous! The truth about Mexican food is that traditional Mexican food recipes bear very little resemblance to Mexican junk food recipes.
If you are watching your figure, trying to lose a few pounds or simply enjoy preparing and eating delicious, nutritious meals, the calories in Mexican food tend to be very figure friendly if you prepare the meals in the traditional Mexican way.
What Do Mexicans Eat?
It might surprise you to know that Mexican people eat beef, chicken, fish, seafood and different kinds of cheese, as well as a wide range of fruits and vegetables.
Famous Mexican foods like quesadillas, empanadas and Mexican layered salads are consumed regularly but Mexican style soups and seafood dishes are also very popular there and Mexicans love variety. In fact, Mexican cuisine is one of the most varied cuisines in the world.
Typical Mexican Food Examples
A typical Mexican food recipe combines meat, poultry, or fish with vegetables like corn, tomatoes, avocado, bell pepper, onion, and garlic. Popular spices in authentic Mexican food recipes include many kinds of chili powder, cumin, salt, and black pepper.
Mexican cheese, homemade salsa, tortillas, and sour cream are also served in or with many Mexican food recipes but you can get low fat versions of cheese and cream, which really do not taste much different from their full fat alternatives.
How to Make Low Fat Chicken Tacos
The following recipe will show you how to make low fat tacos, which are packed with the best Mexican flavors but are still low enough in calories so you can enjoy them without feeling guilty about indulging in such tasty food. This recipe serves four if you give each person two tacos and it makes a healthy yet very satisfying meal.
A Tasty Recipe for Healthy Chicken Tacos
You will need:
8 corn tortillas
1/2 teaspoon salt
1 1/4 lbs boneless, skinless chicken breast, cubed
1 red bell pepper, seeded and chopped
1 yellow onion, chopped
4 teaspoons canola oil or low fat spray oil
1 cup low fat sour cream
3 minced garlic cloves
1 tablespoon cumin
1 jalapeno pepper, de-seeded and minced
1 cup salsa
1/2 cup shredded low fat cheese
1/4 cup chopped fresh cilantro
How to make it:
Pat the chicken on paper towels to dry it off. Heat half the oil in a skillet over a high heat and add the chicken. Brown it all over for 5 minutes, pouring off some of the liquid if the chicken starts to poach instead of browning. Remove the chicken from the pan.
Turn the heat down to medium and add the rest of the oil. Cook the onion in the oil until it is tender. Add the garlic, cumin, jalapeno, and bell pepper. Keep stirring, scraping any burnt bits off the bottom of the pan, cooking for about 4 minutes.
Put the tortillas on a plate and cover them with plastic wrap. Microwave them for a minute. Stir the salsa and chicken into the onion mixture and cook until everything is hot. Stir in the cilantro and spoon the taco filling into the warmed tortillas.
Great food has always been a way of life in our household and having lots of different easy recipes to choose from is very important. If quick Mexican recipes sound appealing, you will find plenty more inspiration at MexicanFoodRecipes.org, as well as traditional Mexican foods and cooking tips. You can make authentic Mexican food recipes in the comfort of your own kitchen and if you like to eat Mexican food regularly, you will be delighted to discover how quick and easy most of these recipes really are.
Traditional Mexican foods are nutritious and packed with flavor. A lot of the taste comes from the addition of fresh herbs and spices and you can make baked or grilled Mexican recipes, rather than using the deep fryer. There are lots of healthy Mexican recipes to choose from at MexicanFoodRecipes.org or you can simply use reduced fat dairy products to lower the calorie content of the other Mexican recipes.
If you are in the mood for Mexican food tonight why not give one of our recipes like our authentic Mexican rice recipe a try. Just one of the many delicious Mexican treats on our site. While there take some time to learn more about the extraordinary history, culture and cooking methods used to make this wonderful blend of old and new world cuisine. We also have a full Mexican Cooking Glossary complete with phonetic pronunciations for the none Spanish speaking Mexican food lover.
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